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  • Double Dipped Batons
  • From "All in Good Taste"
    episode AGT-309
    advertisement

    Click here to view a larger image.

    Double Dipped Batons

    Click here to view a larger image.

    Figure A

    Ingredients:

    24 large pretzel sticks
    One 12-oz. pkg. semi-sweet chocolate chips
    One 12-oz. pkg. white chocolate chips
    Decorative confetti or sprinkle candy

    Preparation:

    Melt the semi-sweet chocolate chips in a microwave bowl and do the same thing for the white chocolate chips. Dip the ends of the pretzel sticks in your choice of chocolate and then roll it into the decorative candy. Set on wax paper to dry.

    These batons make a great gift (figure A). Just wrap some batons in cellophane and tie with a ribbon.

    We at DIY believe all of the recipes from All in Good Taste are accurate and reliable, but since we have not tested them personally, we can claim no responsibility if the desired results are not achieved.


    RESOURCES :
    Kids Cooks: Fabulous Food For The Whole Family
    Model: 0913589616
    Author: Sarah Williamson, Zachary Williamson
    (1992)


    Williamson Publishing Company
    Charlotte, VT 05445
    Email: info@williamsonbooks.com

    Complete Idiot's Guide To Cooking With Children
    Model: 0028635256
    Author: Joan Cirilko


  • ALSO IN THIS EPISODE: